Spring China House

Spring China House is a popular Chinese restaurant in Mid-Toronto, known for its fresh and delicious gourmet Chinese cuisine. Since its establishment in 2012, it has gained a loyal customer base. In 2014 and 2015, two more locations were opened in North York and Scarborough to cater to the North and East Toronto neighborhoods. Recently, a fourth restaurant was opened at Highway 7 and Highway 27 to serve the North West Toronto customers. The restaurant is owned and operated by Ken, who has over twenty years of experience in the restaurant industry, with success stories in China, Europe, and now Toronto. Ken believes in the importance of hard work and excellent customer service for achieving success. Spring China House offers dine-in, take-out, express delivery, and catering services, aiming to provide a satisfying dining experience to its customers.