Janice Beaton Fine Cheese (JBFC) is a community-focused enterprise in Calgary, Alberta, founded by Janice Beaton in 2000. With a passion for artisan and homestead cheeses, JBFC has revolutionized the cheese community in Calgary and has earned recognition from prestigious organizations in France. Visitors from across Canada come to JBFC to taste their spectacular cheeses and explore their range of offerings, including gifts, catering, housemade condiments, and classes. JBFC also operates alongside their adjoining restaurant, FARM, offering a variety of gourmet food options, wine pairing, and event planning services.